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Home > Categories > Books > Recipes and Cuisine > Best-Ever Barbecue Recipes review

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Score: 8.3/10  [1 review]
3 out of 5
ProdID: 1083 - Best-Ever Barbecue Recipes
Written/Developed by Annabelle White

Best-Ever Barbecue Recipes
Price:
TBA
Sample/s Supplied by:
Click to search for all products supplied by Penguin Random House

Disclosure StatementFULL DISCLOSURE: A number of units of this product have, at some time, been provided to KIWIreviews by Penguin Random House or their agents for the sole purposes of unbiased, independent reviews. No fee was requested, offered nor accepted by KIWIreviews or the reviewers themselves - these are genuine, unpaid consumer reviews.
Available:
September 2006

Best-Ever Barbecue Recipes product reviews

From Annabelle White, the best selling author, TV and radio cook.
Best-Ever Barbecue Recipes is a taste treat of more than 25 recipes for delicious and easy-to-prepare food from the barbecue.

Exciting recipes include Whole Snapper Barbebued with Limes, Lamb Shortloin Kebabs Wrapped in Bacon, Mussel Fritters with Cherry Tomato Salsa , Chargrilled Vegetable Platter with Blue Cheese and Cashews, and Grilled Figs with Honeycomb and Butterscotch Schnappes Ice Cream.

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Product reviews...

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Click here to read the profile of goldfishstar

Review by: goldfishstar (Natalie)
Dated: 17th of September, 2006

Link to this review Report this review

 

This Review: 8.3/10
Content:
Score 8 out of 10
Photos:
Score 9 out of 10
Easy to Read:
Score 9 out of 10
Personal Choice:
Score 7 out of 10

A good little book to give as a gift to your BBQ mad father/partner/brother...

Not to say that it doesn't have appealing recipes for women in it too - 'cause it does, but lets face it, it would be nice if the boys cooked more than steaks, sausages and chops on the BBQ sometimes!

And if they get their hands on this book they will see that their BBQ is a lot more versatile than they may have imagined...
I know I did - ya forget that you can turn the BBQ into an oven sometimes, and it's rare that I think to you something like the wok on top of the BBQ, but this book shows that you can...

The recipes are well presented, have good tips alongside them, as well as decent alcohol recommendations (although you have to be a Lion Breweries supporter to drink them). The photos are enticing without being too over the top and all the recipes are simple to follow... even for the most set in his ways man!

A good addition to the summer cookbooks.

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